RADIUS RESTAURANT
Kingsway Road, Shop 06A, LNDC Centre, Maseru
π§ [email protected]
π Tel: 017 001 0982 | Cell: 064 656 2945
POSITION: Head Chef
DEPARTMENT: Kitchen
REPORTS TO: General Manager / Food & Beverage Manager
Position Summary
The Head Chef leads the kitchen team at Radius Restaurant, overseeing all culinary operations from menu creation to food quality and kitchen management. They ensure excellent food standards, manage inventory and costs, uphold hygiene and safety, and motivate the team to deliver a top guest experience.
Responsibilities and Duties
β Control and direct the food preparation process and any other relative activities.
β Maintain existing culinary creations ensuring the consistency and quality of each serving to maximize guest satisfaction and department profits.
β Approve and βpolishβ dishes before they reach the customer.
β Plan orders of equipment or ingredients according to identified shortages.
β Arrange for repairs when necessary.
β Remedy any problems or defects.
β Provide training and mentorship to junior staff.
β Estimate staffβs workload and provide staff rotations.
β Maintain records of equipment service repairs and COCs for the department.
β Provide HACCP training and guidance to subordinates.
Qualifications and Requirements
β Proven experience as Head Chef with 2 years minimum experience in the same role working in a professional kitchen.
β Passion for food with 7 years or more advanced training in food production and management with certifications or diploma from reputable culinary school.
Skills and Attributes
β Flexibility and adaptability to thrive in a dynamic hospitality environment adjusting to guest preferences.
β Strong knowledge of all kitchen operations and management.
β Exceptional skills in implementing ingredients, modern techniques and cost control.
β Ability in dividing responsibilities and monitoring progress.
β Up to date with culinary trends and optimized kitchen processes.
β Good understanding of useful computer programs (MS Office, restaurant management software, POS).
β Credentials in health and safety training.
Closing Date
11 July 2025
To apply for this position, kindly submit your CV to [email protected]
Radius Restaurant is an equal opportunity employer and welcomes all qualified applicants.
Kingsway Road, Shop 06A, LNDC Centre, Maseru