RADIUS RESTAURANT
Kingsway Road, Shop 06A, LNDC Centre, Maseru
📧 [email protected]
📞 Tel: 017 001 0982 | Cell: 064 656 2945
POSITION: Demi Chef – Pans & Pastry
DEPARTMENT: Kitchen
REPORTS TO: Sous Chef / Chef de Partie
Position Summary
Radius Restaurant is looking for a talented and versatile Demi Chef – Pans & Pastry to support both our hot kitchen and pastry sections. This dual-role position is ideal for someone with strong foundational skills in cooking and baking, who thrives in a dynamic kitchen environment. You’ll assist in the preparation and presentation of both savoury pan-based dishes and desserts, ensuring consistent quality and creative flair in every plate served.
Key Responsibilities
Pastry Section
✓ Assist in the preparation of desserts, pastries, and baked goods.
✓ Follow pastry recipes accurately and consistently.
✓ Handle proper storage and labeling of ingredients and finished products.
✓ Plate and garnish desserts for service with creativity and precision.
General Duties
✓ Maintain cleanliness and hygiene in both stations in line with food safety regulations.
✓ Help with daily mise en place and station setup for pans and pastry.
✓ Support senior chefs during service and cover shifts when needed.
✓ Report inventory needs and minimize waste through smart prep and storage practices.
Qualifications and Requirements
✓ Prior experience as a Commis or Demi Chef, preferably with exposure to both pans and pastry.
✓ Solid understanding of cooking methods, baking techniques, and presentation skills.
✓ Ability to multitask and stay organized in a fast-paced kitchen.
✓ Team player with a strong work ethic and positive attitude.
✓ Knowledge of HACCP and kitchen hygiene standards.
✓ Culinary qualification or training is an advantage.
Skills and Attributes
✓ Skilled in both hot kitchen techniques and basic pastry preparation.
✓ Strong attention to detail and food presentation.
✓ Adaptable, able to work in multiple kitchen sections.
✓ Creative, team-oriented, and calm under pressure.
✓ Good time management and multitasking abilities.
✓ Knowledge of food safety and hygiene standards.
✓ Eager to learn and contribute to a high-quality culinary team.
Closing Date
11 July 2025
To apply for this position, kindly submit your CV to [email protected]
Radius Restaurant is an equal opportunity employer and welcomes all qualified applicants.
Kingsway Road, Shop 06A, LNDC Centre, Maseru