MOHALE LODGE
JOB TITLE: COOK
– Ensure ingredients and final products are fresh
– Follow recipes, including measuring, weighing and mixing ingredients
– Boil, bake, grill and steam meats, vegetables, fish, poultry and other food
– Present, garnish and arrange final dishes
– Maintain a clean and safe work area
– Maintain food Safety and sanitation standards
Qualifications:
– COSC plus 2 years experience in a similar role
Competencies Required:
– Culinary expertise
– Business Acumen
– Attention to details
– Team Work
Interested candidates should send their applications, CVs and certified copies of Educational certificates and ID documents to: [email protected] on or before 04th September 2022 .
For more info contact +266 2293 6124
Only shortlisted candidates will be contacted