Job Opportunities
Dona@Balos Chef School and Hospitality – Cafeteria Team Vacancies
Cook ×2
Description
We are seeking a dedicated and skilled Cook to join our dynamic culinary team in a fast-paced restaurant environment. The ideal candidate will possess a passion for food and a commitment to delivering high-quality dishes that meet our guests’ expectations. As a Cook, you will be responsible for preparing and cooking various menu items, ensuring that all meals are prepared in a timely manner and adhere to our standards of quality and presentation. You will work closely with the kitchen staff to maintain a clean and organized kitchen, contribute to menu development, and ensure compliance with food safety and hygiene regulations. This role demands creativity, attention to detail, and the ability to work under pressure while maintaining a positive attitude. You will have the opportunity to influence and shape the dining experience of our patrons while advancing your culinary skills in a supportive and collaborative environment. If you are passionate about cooking and eager to contribute to a culinary team that values excellence, we encourage you to apply for the Cook position. Join us in creating memorable dining experiences through exceptional cuisine and service.
Responsibilities
• Prepare and cook high-quality meals according to restaurant standards
• Assist in the development of new recipes and menu items
• Ensure that all food is prepared in a timely manner
• Maintain cleanliness and organization of the kitchen area
• Monitor inventory levels and assist with stock management
• Adhere to food safety and hygiene regulations
• Collaborate with kitchen staff to ensure smooth operation during service
Requirements
• Proven experience as a Cook or in a similar role
• Diploma in Hospitality Management or Culinary Arts
• Knowledge of various cooking techniques and cuisines
• Ability to work efficiently in a fast-paced environment
• Strong attention to detail and a passion for culinary excellence
How to Apply
If you meet the qualifications and are passionate about hospitality, please send your CV and cover letter to:
Email: [email protected]
Deadline: 21st July 2025
Contact: +266 50125625 / +266 22323853