KENNIES RESTAURANT
Bartender
Job Summary
The bartender is responsible for preparing and serving beverages, maintaining the bar area, and providing excellent customer service to guests.
Key Responsibilities
- Prepare and serve alcohol and non-alcohol drinks.
- Maintain cleanliness of the bar area and the equipment.
- Manage bar inventory and report stock shortages.
- Handle customer payments accurately.
Skills & Qualifications
- Experience in bartending or beverage service.
- Good communication and customer service skills.
- Knowledge of drink recipes and bar equipment.
- Ability to work in a fast-paced environment.
- Basic cash handling skills.
Applicants must be citizens of Botha-Bothe.
Requirements
- Strong cocktail-making skills.
- Knowledge of different cocktails and drink preparation.
How to Apply
Interested and qualified persons should submit their applications composed of:
- Curriculum Vitae (CV)
- Certified copies of educational certificates
- Certified copy of identity document (ID)
Applications should be sent by email on or before 30 September 2026: